Safety assessment of paper and board food packaging: Chemical analysis and genotoxicity of possible contaminants in packaging

Food Additives and Contaminants

Volumn 22, Issue 10, 2005, Pages 1053-1060

  Ozaki, Asako ^a,b   Yamaguchi, Yukihiko ^a   Fujita, Tadao ^a   Kuroda, Koichi ^b   Endo, Ginji ^b  

^a OSAKA CITY INSTITUTE OF PUBLIC HEALTH AND ENVIRONMENTAL SCIENCES   (Japan)

^b OSAKA CITY UNIVERSITY GRADUATE SCHOOL OF MEDICINE   (Japan)

Author keywords

Abietic acid; Dehydroabietic acid; Food packaging; Paper; Rec assay; Recycling

Indexed keywords

ABIETIC ACID; DEHYDROABIETIC ACID;

ARTICLE; CHEMICAL ANALYSIS; CORRELATION ANALYSIS; DNA DAMAGE; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD PACKAGING; FOOD SAFETY; GAS CHROMATOGRAPHY; GEL PERMEATION CHROMATOGRAPHY; GENOTOXICITY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NONHUMAN; PAPER INDUSTRY; PRIORITY JOURNAL; RECYCLING;

CHROMATOGRAPHY, GEL; CHROMATOGRAPHY, LIQUID; CONSERVATION OF NATURAL RESOURCES; DITERPENES, ABIETANE; DNA DAMAGE; ENVIRONMENTAL EXPOSURE; FOOD CONTAMINATION; FOOD PACKAGING; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HUMANS; MUTAGENESIS; MUTAGENICITY TESTS; MUTAGENS; PAPER; PHENANTHRENES; SAFETY;

EID: 28244490253     PISSN: 0265203X     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652030500090885     Document Type: Article

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