A comparative risk assessment of genetically engineered, mutagenic, and conventional wheat production systems

Transgenic Research

Volumn 14, Issue 6, 2005, Pages 859-875

  Peterson, Robert K D ^a   Shama, Leslie M ^a  

^a MONTANA STATE UNIVERSITY   (United States)

Author keywords

Biotechnology; Genetically engineered crops; GMO; Herbicide exposure; Herbicide toxicity; Protein risk

Indexed keywords

3 PHOSPHOSHIKIMATE 1 CARBOXYVINYLTRANSFERASE; DRUG DERIVATIVE; GLYCINE; GLYPHOSATE; HERBICIDE; IMAZAMOX; IMIDAZOLE DERIVATIVE;

ARTICLE; CHEMISTRY; COMPARATIVE STUDY; CROP; DRUG EFFECT; DRUG RESISTANCE; GENETICS; HUMAN; MUTAGENESIS; PHYSIOLOGY; PLANT SEED; RISK ASSESSMENT; TRANSGENIC PLANT; WHEAT;

3-PHOSPHOSHIKIMATE 1-CARBOXYVINYLTRANSFERASE; CROPS, AGRICULTURAL; DRUG RESISTANCE; GLYCINE; HERBICIDES; HUMANS; IMIDAZOLES; MUTAGENESIS; PLANTS, GENETICALLY MODIFIED; RISK ASSESSMENT; SEEDS; TRITICUM;

TRITICUM AESTIVUM;

EID: 28244455889     PISSN: 09628819     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11248-005-1411-8     Document Type: Article

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