Contents of certain isoflavones in Glycine dolichocarpa, G. tabacina and G. tomentella collected in Taiwan

Journal of Food and Drug Analysis

Volumn 13, Issue 3, 2005, Pages 260-266

  Lin, Su Ju ^a   Lay, Horng Liang ^a   Wu, Shu Tu ^b   Thseng, Fu Sheng ^b  

^a NATIONAL PINGTUNG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Taiwan)

^b NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

Author keywords

Glycine; Isoflavone; Quantitative analysis; Species variation; Wild soybean

Indexed keywords

CINNAMALDEHYDE; DAIDZEIN; DAIDZIN; GENISTEIN; GENISTIN; GLYCINE DOLICHOCARPA EXTRACT; GLYCINE TABACINA EXTRACT; GLYCINE TOMENTELLA EXTRACT; ISOFLAVONE DERIVATIVE; PLANT EXTRACT; UNCLASSIFIED DRUG;

ARTICLE; CONTROLLED STUDY; DRUG DETERMINATION; DRUG STRUCTURE; GLYCINE DOLICHOCARPA; GLYCINE TABACINA; GLYCINE TOMENTELLA; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; PLANT ROOT; PLANT SEED; QUALITATIVE ANALYSIS; QUANTITATIVE ANALYSIS; RELIABILITY; SOYBEAN; SPECIES DIFFERENCE; TAIWAN;

GLYCINE DOLICHOCARPA; GLYCINE MAX; GLYCINE SOJA; GLYCINE TABACINA; GLYCINE TOMENTELLA; NEONOTONIA WIGHTII;

EID: 28044468401     PISSN: 10219498     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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