Cellular lipid fatty acid pattern heterogeneity between reference and recent food isolates of listeria monocytogenes as a response to cold stress

Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology

Volumn 88, Issue 3-4, 2005, Pages 199-206

  Neunlist, Margarida Ribeiro ^a   Federighi, Michel ^a   Laroche, Michel ^a   Sohier, Danièle ^b   Delattre, Gilles ^c   Jacquet, Christine ^d   Chihib, Nour Eddine ^e  

^a LUNAM UNIVERSITÉ   (France)

^b Association Pour le Developpement de la Recherche en Industries Agro alimentaires (ADRIA)   (France)

^c CEMAGREF   (France)

^d INSTITUT PASTEUR   (France)

^e UNIV LILLE   (France)

Author keywords

Cellular lipid fatty acid; Listeria monocytogenes; Low temperature; Recent food isolates; Reference strains

Indexed keywords

FATTY ACID;

LOW TEMPERATURE;

ARTICLE; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM ISOLATE; CELL HETEROGENEITY; COLD ACCLIMATIZATION; COLD STRESS; FATTY ACID ANALYSIS; FOOD CONTAMINATION; LISTERIA MONOCYTOGENES; NONHUMAN; PRIORITY JOURNAL; REFERENCE VALUE; STRAIN DIFFERENCE;

ADAPTATION, PHYSIOLOGICAL; COLD; FATTY ACIDS; FOOD MICROBIOLOGY; LISTERIA MONOCYTOGENES;

BACTERIA (MICROORGANISMS); LISTERIA MONOCYTOGENES;

EID: 28044435374     PISSN: 00036072     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10482-005-5412-7     Document Type: Article

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