The efficiency of non-starch-polysaccharide hydrolysing enzymes on nutrient digestibility and gross energy convertibility of barley/rye and wheat/rye diets for laying hens;Zur wirksamkeit nicht-stärke-polysaccharide hydrolysierender enzyme auf die nährstoffverdaulichkeit und umsetzbarkeit der bruttoenergie von rationen auf gerste-roggen- und weizenroggen-basis bei legehennen

Archives of Animal Nutrition

Volumn 52, Issue 2, 1999, Pages 155-165

  Oloffs, Kerstin ^a   Jeroch, H ^a   Schoner F J ^b  

^a MARTIN LUTHER UNIVERSITY HALLE WITTENBERG   (Germany)

^b BASF Tierernährungsstation   (Germany)

Author keywords

Ileal digestibility; Laying hens; Non starch polysaccharide; Nutrients; Total digestibility

Indexed keywords

CELLULASE; FOOD ADDITIVE; GLYCOSIDASE; POLYSACCHARIDE;

ANIMAL; ANIMAL FOOD; ARTICLE; BARLEY; CHICKEN; COMPARATIVE STUDY; DIGESTION; EGG LAYING; ENERGY METABOLISM; FAT INTAKE; FEMALE; PHYSIOLOGY; RYE; WHEAT;

ANIMAL FEED; ANIMALS; CELLULASE; CHICKENS; DIETARY FATS; DIGESTION; ENERGY METABOLISM; FEMALE; FOOD ADDITIVES; GLYCOSIDE HYDROLASES; HORDEUM; OVIPOSITION; POLYSACCHARIDES; SECALE CEREALE; TRITICUM;

EID: 27844609441     PISSN: 0003942X     EISSN: None     Source Type: Journal    
DOI: 10.1080/17450399909386159     Document Type: Article

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