Effects of naturally occurring compounds on fibril formation and oxidative stress of β-amyloid

Journal of Agricultural and Food Chemistry

Volumn 53, Issue 22, 2005, Pages 8537-8541

  Kim, Hee ^a   Park, Byeoung Soo ^b   Lee, Kwang Geun ^c   Cheol, Yong Choi ^d   Sung, Sik Jang ^b   Kim, Young Ho ^a   Lee, Sung Eun ^e  

^a Digital Bio Technology Co   (South Korea)

^b Seoul National University   (South Korea)

^c Dongguk University   (South Korea)

^d Sungkyunkwan University   (South Korea)

^e UNIVERSITY OF HAWAII   (United States)

Author keywords

amyloid; Alzheimer's disease; bA burden assay; Curcumioids; Flavonoids; Ht22 murine neuroblastoma cell

Indexed keywords

AMYLOID BETA PROTEIN; CURCUMIN; FLAVONOID; NAPHTHOQUINONE;

ANIMAL; ARTICLE; CHEMISTRY; DRUG ANTAGONISM; DRUG EFFECT; MOUSE; NEUROBLASTOMA; OXIDATIVE STRESS; TUMOR CELL LINE;

AMYLOID BETA-PROTEIN; ANIMALS; CELL LINE, TUMOR; CURCUMIN; FLAVONOIDS; MICE; NAPHTHOQUINONES; NEUROBLASTOMA; OXIDATIVE STRESS;

MURINAE;

EID: 27744563958     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf051985c     Document Type: Article

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