Attenuated response of the serum triglyceride concentration to ingestion of a chocolate containing polydextrose and lactitol in place of sugar

Bioscience, Biotechnology and Biochemistry

Volumn 69, Issue 10, 2005, Pages 1819-1823

  Shimomura, Yoshiharu ^a   Maeda, Ken ^a   Nagasaki, Masaru ^a   Matsuo, Yoshiyuki ^a   Murakami, Taro ^a   Bajotto, Gustavo ^a   Sato, Juichi ^b   Seino, Takeshi ^c   Kamiwaki, Tatsuya ^c   Suzuki, Masashige ^d  

^a NAGOYA INSTITUTE OF TECHNOLOGY   (Japan)

^b NAGOYA UNIVERSITY HOSPITAL   (Japan)

^c Lotte Co Ltd   (Japan)

^d WASEDA UNIVERSITY   (Japan)

Author keywords

Gut transit of fat; Non sugar chocolate; Plasma glucose; Serum insulin; Serum triglyceride

Indexed keywords

BLOOD; CONCENTRATION (PROCESS); GLYCEROL; INSULIN; SUGARS;

GUT TRANSIT OF FAT; NON-SUGAR CHOCOLATE; PLASMA GLUCOSE; SERUM INSULIN; SERUM TRIGLYCERIDE;

PROTEINS;

GLUCAN; INSULIN; LACTITOL; POLYDEXTROSE; SUGAR ALCOHOL; SWEETENING AGENT; TRIACYLGLYCEROL;

ADULT; ANIMAL; ARTICLE; BLOOD; CACAO; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; GLUCOSE BLOOD LEVEL; HUMAN; INTESTINE ABSORPTION; MALE; METABOLISM; PHARMACOKINETICS; RAT; SMALL INTESTINE;

ADULT; ANIMALS; BLOOD GLUCOSE; CACAO; GLUCANS; HUMANS; INSULIN; INTESTINAL ABSORPTION; INTESTINE, SMALL; MALE; PHARMACOKINETICS; RATS; SUGAR ALCOHOLS; SWEETENING AGENTS; TRIGLYCERIDES;

ANIMALIA; THEOBROMA CACAO;

EID: 27644569624     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.69.1819     Document Type: Article

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