Biodegradation of fish scale by Aspergillus niger: An enzymatic and scanning electron microscopic study

Journal of Food Science and Technology

Volumn 42, Issue 5, 2005, Pages 387-391

  Basu, Barnali ^a   Das, Manas ^a   Banik, Ajit K ^a  

^a UNIVERSITY OF CALCUTTA   (India)

Author keywords

Aspergillus niger; Biodegradation; Fermentation; Fish scale; Process parameters; Protease; Scanning electron microscopy

Indexed keywords

BIODEGRADATION; BIOMASS; ENZYME KINETICS; FERMENTATION; HYDROLYSIS; MUTAGENESIS; PH EFFECTS; PROTEINS; SCANNING ELECTRON MICROSCOPY; SUGARS;

ASPERGILLUS NIGER; FISH SCALE; PROCESS PARAMETERS; PROTEINACEOUS MATERIALS;

MARINE BIOLOGY;

ASPERGILLUS NIGER;

EID: 27644482722     PISSN: 00221155     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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