The marked increase of Listeria monocytogenes isolation from contents of swine cecum

Comparative Immunology, Microbiology and Infectious Diseases

Volumn 28, Issue 4, 2005, Pages 259-268

  Yokoyama, Eiji ^a   Saitoh, Tetsuji ^b   Maruyama, Soichi ^b   Katsube, Yasuji ^b  

^a CHIBA PREFECTURAL INSTITUTE OF PUBLIC HEALTH   (Japan)

^b NIHON UNIVERSITY   (Japan)

Author keywords

Listeria enrichment broth; Listeria monocytogenes; Marked increase of isolations; pH adjustment; Swine

Indexed keywords

BACTERIAL DNA;

ARTICLE; BACTERIAL COUNT; BACTERIAL STRAIN; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CECUM; CONTROLLED STUDY; GENETIC VARIABILITY; INCUBATION TIME; INOCULATION; LISTERIA MONOCYTOGENES; NONHUMAN; PH MEASUREMENT; PREVALENCE; RANDOM AMPLIFIED POLYMORPHIC DNA; SAMPLING; SEROTYPING; SWINE;

ANIMALS; CECUM; CULTURE MEDIA; DNA, BACTERIAL; FECES; GASTROINTESTINAL DISEASES; HYDROGEN-ION CONCENTRATION; LISTERIA INFECTIONS; LISTERIA MONOCYTOGENES; PREVALENCE; RANDOM AMPLIFIED POLYMORPHIC DNA TECHNIQUE; SEROTYPING; SWINE; SWINE DISEASES;

LISTERIA; LISTERIA MONOCYTOGENES; SUS SCROFA;

EID: 27144542753     PISSN: 01479571     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cimid.2005.03.002     Document Type: Article

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