Reassessment of protein stability, DNA binding, and protection of Mycobacterium smegmatis Dps

Journal of Biological Chemistry

Volumn 280, Issue 41, 2005, Pages 34776-34785

  Ceci, Pierpaolo ^a   Ilari, Andrea ^a   Falvo, Elisabetta ^a   Giangiacomo, Laura ^a   Chiancone, Emilia ^a  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA; CELLS; CONDENSATION; DIMERS; DISSOCIATION; HYDROGEN BONDS; MONOMERS; OXIDATION; PH EFFECTS; PROTEINS;

DNA BINDING; PROTECTION EFFICIENCY; PROTEIN STABILITY; STARVED CELLS;

DNA;

ARGININE; ASPARTIC ACID; BACTERIAL PROTEIN; CERULOPLASMIN; DEOXYRIBONUCLEASE; DPS PROTEIN; GLUTAMIC ACID; HISTIDINE; LYSINE; UNCLASSIFIED DRUG;

ARTICLE; CARBOXY TERMINAL SEQUENCE; DISSOCIATION; HYDROGEN BOND; MINERALIZATION; MYCOBACTERIUM SMEGMATIS; NONHUMAN; OXIDATION; OXIDATIVE STRESS; PH; PKA; POLYMERIZATION; PRIORITY JOURNAL; PROTEIN DNA BINDING; PROTEIN DNA INTERACTION; PROTEIN STABILITY; PROTON TRANSPORT; STRUCTURE ACTIVITY RELATION; STRUCTURE ANALYSIS;

BACTERIAL PROTEINS; CERULOPLASMIN; CHROMATOGRAPHY, GEL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CIRCULAR DICHROISM; DEOXYRIBONUCLEASES; DIMERIZATION; DNA; DNA PRIMERS; DNA-BINDING PROTEINS; ESCHERICHIA COLI; HISTIDINE; HYDROGEN BONDING; HYDROGEN-ION CONCENTRATION; INFLAMMATION; IRON; LISTERIA; MODELS, MOLECULAR; MYCOBACTERIUM SMEGMATIS; OXYGEN; PROTEIN BINDING; PROTEIN CONFORMATION; PROTEIN STRUCTURE, TERTIARY; PROTEINS; TEMPERATURE; TIME FACTORS; ULTRACENTRIFUGATION; ULTRAVIOLET RAYS;

MYCOBACTERIUM SMEGMATIS;

EID: 27144476584     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M502343200     Document Type: Article

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