Reinvestigation of the proteolytically active components of Bromelia pinguin fruit

Fitoterapia

Volumn 76, Issue 6, 2005, Pages 540-548

  Payrol, Juan Abreu ^a   Obregón, Walter D ^b   Natalucci, Claudia L ^b   Caffini, Néstor O ^b  

^a INSTITUTO DE FARMACIA Y ALIMENTOS   (Cuba)

^b UNIVERSIDAD NACIONAL DE LA PLATA   (Argentina)

Author keywords

Bromelia pinguin; Pinguinain; Plant endopeptidases

Indexed keywords

CYSTEINE; CYSTEINE PROTEINASE; PINGUINAIN; REAGENT; THIOL; UNCLASSIFIED DRUG; CYSTEINE PROTEINASE INHIBITOR; PLANT EXTRACT; PROTEINASE;

ACIDITY; ADDITION REACTION; ALKALINITY; ARTICLE; BROMELIA; CUBA; ENZYME PURIFICATION; FRUIT; ION EXCHANGE CHROMATOGRAPHY; IONIC STRENGTH; ISOELECTRIC FOCUSING; MOLECULAR WEIGHT; NONHUMAN; PLANT GROWTH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN DEGRADATION; THERMOSTABILITY; ZYMOGRAPHY; CHEMISTRY; HUMAN; PHYTOTHERAPY;

BROMELIA; BROMELIA PINGUIN;

BROMELIA; CYSTEINE ENDOPEPTIDASES; CYSTEINE PROTEINASE INHIBITORS; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ENDOPEPTIDASES; FRUIT; HUMANS; ISOELECTRIC FOCUSING; PHYTOTHERAPY; PLANT EXTRACTS;

EID: 26944470072     PISSN: 0367326X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fitote.2005.04.021     Document Type: Article

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