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Volumn 266, Issue 2, 2005, Pages 361-366

Effect of various irradiation doses on some nutrients of Pakistani date

Author keywords

[No Author keywords available]

Indexed keywords

FAT; POLYETHYLENE; PROTEIN;

EID: 26444431798     PISSN: 02365731     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10967-005-0917-0     Document Type: Article
Times cited : (17)

References (25)
  • 1
    • 26444454527 scopus 로고    scopus 로고
    • M. Sc. (Hons) Thesis, Faculty of Agriculture, Gomal University, D.I. Khan, Pakistan
    • N. G. DAR, Aspects of Microwave Radiation on Ripening of Dates, M. Sc. (Hons) Thesis, Faculty of Agriculture, Gomal University, D.I. Khan, Pakistan, 1998.
    • (1998) Aspects of Microwave Radiation on Ripening of Dates
    • Dar, N.G.1
  • 16
  • 22
    • 26444438676 scopus 로고    scopus 로고
    • Readying Methodology for Cut in Post-harvest Losses
    • 22 April
    • NIFA, Readying Methodology for Cut in Post-harvest Losses, The Daily Khyber Mail, 22 April 2002.
    • (2002) The Daily Khyber Mail
  • 25
    • 26444491676 scopus 로고    scopus 로고
    • A Joint Publication of ICGFI/FAO/IAEA/WHO, Croatia
    • ICGFI, Food Irradiation: A Global Food Safety Tool, A Joint Publication of ICGFI/FAO/IAEA/WHO, Croatia, 2002.
    • (2002) Food Irradiation: A Global Food Safety Tool


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.