On the applicability of FT-IR spectroscopy to test aroma transport properties in polymer films

Polymer Testing

Volumn 23, Issue 5, 2004, Pages 551-557

  Cava, D ^a   Lagaron J M ^a   Lopez Rubio A ^a   Catala R ^a   Gavara, R ^a  

^a INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

Aroma barrier; Plastic packaging

Indexed keywords

COPOLYMERS; FOOD PRODUCTS; FOURIER TRANSFORM INFRARED SPECTROSCOPY; HYDROPHOBICITY; PACKAGING MATERIALS; SYNTHESIS (CHEMICAL);

AROMA BARRIER; CITRIC AROMA; FOOD PACKAGING; PLASTIC PACKAGING;

PLASTIC FILMS;

EID: 2642555473     PISSN: 01429418     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.polymertesting.2003.11.003     Document Type: Article

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