Moisture adsorption isotherms and isosteric energy for almond

Journal of Food Process Engineering

Volumn 28, Issue 4, 2005, Pages 331-345

  Pahlevanzadeh, H ^a   Yazdani, M ^a  

^a TARBIAT MODARES UNIVERSITY   (Iran)

Author keywords

[No Author keywords available]

Indexed keywords

ADSORPTION ISOTHERMS; GRAVIMETRIC ANALYSIS; MOISTURE; POWDERS; SORPTION;

ISOSTERIC ENERGY; SORPTION CURVES; WATER ACTIVITY;

FOOD PRODUCTS;

PRUNUS DULCIS;

EID: 26244435487     PISSN: 01458876     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4530.2005.00401.x     Document Type: Article

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