Molecular characterization of Listeria monocytogenes of the serotype 4b complex (4b, 4d, 4e) from two Turkey processing plants

Foodborne Pathogens and Disease

Volumn 2, Issue 3, 2005, Pages 192-200

  Eifert, J D ^a   Curtis, P A ^b   Bazaco, M C ^a   Meinersmann, R J ^c   Berrang, M E ^c   Kernodle, S ^d   Stam, C ^d   Jaykus, L A ^d   Kathariou, S ^d  

^a VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

^b AUBURN UNIVERSITY   (United States)

^c RUSSELL RESEARCH CENTER   (United States)

^d NORTH CAROLINA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GENOMIC DNA; LISTERIOLYSIN;

BACTERIAL STRAIN; BACTERIUM CULTURE; BACTERIUM ISOLATE; CONTROLLED STUDY; DNA METHYLATION; DNA MODIFICATION; EPIDEMIC; FOOD PROCESSING; FOODBORNE DISEASE; GENETIC MARKER; GENETIC VARIABILITY; GENOTYPE; LISTERIA MONOCYTOGENES; LISTERIOSIS; NONHUMAN; PRIORITY JOURNAL; PULSED FIELD GEL ELECTROPHORESIS; REVIEW; SEROTYPE; SOUTHERN BLOTTING; TURKEY (BIRD); UNITED STATES;

ANIMALS; DISEASE RESERVOIRS; DNA, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; ENVIRONMENTAL MICROBIOLOGY; EQUIPMENT CONTAMINATION; FOOD CONTAMINATION; FOOD MICROBIOLOGY; FOOD-PROCESSING INDUSTRY; GENOTYPE; HUMANS; LISTERIA INFECTIONS; LISTERIA MONOCYTOGENES; SEROTYPING; TURKEYS;

LISTERIA MONOCYTOGENES; LISTERIOSIS MONOCYTOGENES;

EID: 25844490903     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2005.2.192     Document Type: Review

References (18)

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