Grain quality of Brazilian maize genotypes as influenced by nitrogen level

Crop Science

Volumn 45, Issue 5, 2005, Pages 1958-1964

  Duarte, Aildson P ^a   Mason, Stephen C ^a   Jackson, David S ^a   De Kiehl, Jorge C ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ZEA MAYS;

EID: 25444512924     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2004.0587     Document Type: Article

References (31)

1. Arnold, J.M., L.F. Bauman, and H.S. Aycock. 1977. Interrelationships among protein, lysine, oil, certain mineral element concentrations, and physical kernel properties of two maize populations. Crop Sci. 17:421-425.
2. Association of Official Analytical Chemists (AOAC). 1990a. Method 990.03. In K. Helrich (ed.) Official methods of plant analysts (15th ed.). AOAC, Arlington, VA.
3. Association of Official Analytical Chemists (AOAC). 1990b. Method 920.39. In K. Helrich (ed.) Official methods of plant analysts (15th ed.) AOAC, Arlington, VA.
4. Bauer, P.J., and P.R. Carter. 1986. Effect of seeding date, plant density, moisture availability and soil nitrogen fertility on maize kernel breakage susceptibility. Crop Sci. 26:1220-1226.
5. Corrêa, S., C. Santos, B.B. Kist, E. Reetz and R.R. Beling. 2004. Anuário Brasileiro do milho. Editora Gazeta Santa Cruz, Santa Cruz do Sul, Brazil.
6. Dorsey-Redding, C., C.R. Hurburgh, Jr., L.A. Johnson, and S.R. Fox. 1991. Relationships among maize quality factors. Cereal Chem. 68:602-605.
7. Duarte, A.P., J.C. Kiehl, M.A.F. Camargo, and P.C. Reco. 2003. Accumulation of dry matter and nutrients in tropical cultivars and temperate maize cultivars in Brazil. Rev. Brasil. Milho Sorgo 2(3):1-19.
8. Food and Agricultural Organization (FAO). 2003. FAOSTAT data base results [Online]. Available at http://apps.fao.org/page/collections? subset = agriculture (Verified 23 May 2005). FAO, Rome.
9. Fox, S.R., L.A. Johnson, C.R. Hurburgh, Jr., C.R. Dorsey-Redding, and T.B. Bailey. 1992. Relations of grain proximate composition and physical properties to wet-milling characteristics of maize. Cereal Chem. 69:191-197.
10. Instituto Brasileiro de Gerografia e Estatitica (IBGE). 2003. Levantamento sistemático de produção agrícola. Instituto Brasileiro de Gerografia e Estatítica. Rio de Janeiro, Brazil.
11. Johnson, D.Q., and W.A. Russell. 1982. Genetic variability and relationships of physical grain quality traits in the BSSS population of maize. Crop Sci. 22:805-809.
12. Kniep, K.R., and S.C. Mason. 1989. Kernel breakage susceptibility and density of normal and opaque-2 maize grain as influenced by irrigation and nitrogen. Crop Sci. 29:158-163.
13. Littel, R.C., G.A. Milliken, W.W. Stroup, and R.D. Wolfinger. 1996. SAS system for mixed models. SAS Institute, Cary, NC.
14. Manoharkumar, B.P., P. Gerstenkorn, H. Zwingelberg, and H. Bolling. 1978. On some correlations between grain composition and physical characteristics to the dry milling performance of shelled corn. J. Food Sci. Tech. 15:1-6.
15. Mason, S.C., and N.E. D'Croz-Mason. 2002. Agronomic practices influence maize grain quality. J. Crop Prod. 5:75-91.
16. Oikeh, S.O., J.G. Kling, and A.E. Okoruwa. 1998. Nitrogen management effects on maize grain quality in the West African moist savanna. Crop Sci. 38:1056-1061.
17. Paulsen, M.R., and L.D. Hill. 1985. Maize quality factors affecting dry milling performance. J. Agric. Eng. Res. 31:255-263.
18. Paulsen, M.R., L.D. Hill, D.G. White, and G.F. Sprague. 1983. Breakage susceptibility of corn-belt genotypes. Trans. ASAE 32:1007-1014.
19. Peplinski, A.J., M.R. Paulsen, R.A. Anderson and W.F. Kwolek. 1989. Physical, chemical, and dry milling characteristics of corn of corn hybrids from various genotypes. Cereal Chem. 66:117-120
20. Pomeranz, Y., Z. Czuchajowska, C.R. Martin, and F.S. Lei. 1985. Determination of maize hardness by the Stenvert hardness tester. Cereal Chem. 61:108.
21. Reichert, R.D., R.T. Tyler, A.E. York, D.J. Schwab, J.E. Tatarynovich, and M.A. Mwasaru. 1986. Description of a production model of the tangential abrasive dehulling device and its application to breeder's samples. Cereal Chem. 63:201-207.
22. Shandera, D.L., D.S. Jackson, and B.E. Johnson. 1997. Quality factors impacting processing of maize dent hybrids. Maydica 42:281-289.
23. Singh, S.S., and M.F. Finner. 1983. A centrifugal impacter for damage susceptibility evaluation of shelled corn. Trans. ASAE 26:1858-1864.
24. Thompson, R.A., and G.W. Isaacs. 1967. Porosity determinations of grains and seeds with an air-comparison pycnometer. Trans. ASAE 10(5):693-696.
25. Tsai, C.Y., D.M. Huber, D.V. Glover, and H.L. Warren. 1984. Relationship of N deposition to grain yield N responses of three maize hybrids. Crop Sci. 24:277-281.
26. Tsai, C.Y., I. Dweikat, D.M. Huber, and H.L. Warren. 1992. Interrelationship of nitrogen nutrition with maize (Zea mays) grain yield, nitrogen use efficiency and grain quality. J. Sci. Food Agric. 58:1-8.
27. Vyn, T.J., and M. Tollenaar. 1998. Changes in chemical and physical quality parameters of maize grain during three decades of yield improvement. Field Crops Res. 59:135-140.
28. Watson, S.A., and F.L. Hercum. 1986. Comparison of eight devices for measuring breakage susceptibility of shelled corn. Cereal Chem. 63 139-142.
29. Wehling, R.L., D.S. Jackson, and B.R. Hamaker. 1996. Prediction of corn dry-milling quality by near-infrared spectroscopy. Cereal Chem. 73:543-546.
30. Wu, Y.V., and R.R. Bergquist. 1991. Relation of corn density to yields of dry milling products. Cereal Chem. 68:542-544.
31. Yuan, J., and R.A. Flores. 1996. Laboratory dry-milling performance of white corn: Effect of physical and chemical corn characteristics. Cereal Chem. 73:574-578.