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Volumn 5, Issue , 2005, Pages

International outbreak of Salmonella Oranienburg due to German chocolate

(19)  Werber, Dirk a   Dreesman, Johannes b   Feil, Fabian b   van Treeck, Ulrich c   Fell, Gerhard d   Ethelberg, Steen e   Hauri, Anja M f   Roggentin, Peter g   Prager, Rita a   Fisher, Ian S T h   Behnke, Susanne C a   Bartelt, Edda i   Weise, Ekkehard i   Ellis, Andrea j   Siitonen, Anja k   Andersson, Yvonne l   Tschäpe, Helmut f   Kramer, Michael H a   Ammon, Andrea a  


Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; BACTERIUM ISOLATE; CACAO; CANADA; CASE CONTROL STUDY; CHILD; CONFIDENCE INTERVAL; EPIDEMIC; EUROPE; FOOD CONTAMINATION; FOOD INDUSTRY; FOOD INTAKE; FOOD SAFETY; GERMANY; HUMAN; INFANT; INFECTION CONTROL; MAJOR CLINICAL STUDY; NONHUMAN; PUBLIC HEALTH; PULSED FIELD GEL ELECTROPHORESIS; RISK ASSESSMENT; SALMONELLA; ADOLESCENT; FEMALE; FOOD CONTROL; GENETICS; ISOLATION AND PURIFICATION; MALE; METHODOLOGY; MICROBIOLOGY; MIDDLE AGED; PRESCHOOL CHILD; RISK FACTOR; SALMONELLA FOOD POISONING;

EID: 25444489596     PISSN: 14712334     EISSN: 14712334     Source Type: Journal    
DOI: 10.1186/1471-2334-5-7     Document Type: Article
Times cited : (165)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.