Sweet diterpenic glycosides balance of a new cultivar of Stevia rebaudiana (Bert.) Bertoni: Isolation and quantitative distribution by chromatographic, spectroscopic, and electrophoretic methods

Process Biochemistry

Volumn 40, Issue 11, 2005, Pages 3587-3594

  Dacome, Antonio S ^a   Da Silva, Cleuza C ^a   Da Costa, Cecília E M ^a   Fontana, José D ^b   Adelmann, Juliana ^b   Da Costa, Silvio Cláudio ^a  

^a STATE UNIVERSITY OF MARINGÁ   (Brazil)

^b FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

Author keywords

CE; HPLC; Rebaudioside A; Stevia rebaudiana; Stevioside; Sweeteners; TLC

Indexed keywords

DERIVATIVES; ELECTROPHORESIS; GAS CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; NUCLEAR MAGNETIC RESONANCE; SILICA GEL; ULTRAFILTRATION;

HPLC; REBAUDIOSIDE-A; STEVIA REBAUDIANA; STEVIOSIDE; SWEETNERS; TLC;

BIOCHEMISTRY;

STEVIA REBAUDIANA;

EID: 24944574340     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2005.03.035     Document Type: Article

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