Peroxidase activity associated with suberization processes of the muskmelon (Cucumis melo) rind

Physiologia Plantarum

Volumn 121, Issue 1, 2004, Pages 141-148

  Keren Keiserman, Alexandra ^a   Tanami, Zaccharia ^a   Shoseyov, Oded ^b   Ginzberg, Idit ^a  

^a VOLCANI CENTER   (Israel)

^b HEBREW UNIVERSITY OF JERUSALEM   (Israel)

Author keywords

[No Author keywords available]

Indexed keywords

CLONING; DNA; ENZYMES; FRUITS; GENES; NEGATIVE IONS; PLANTS (BOTANY); POLYMERIZATION; SAMPLING; TISSUE;

AROMATIC DOMAINS; MOLECULAR CONTROL; NETTED VARIETIES; RIND SAMPLES;

PHYSIOLOGY;

CUCUMIS; CUCUMIS MELO;

EID: 2442618267     PISSN: 00319317     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.0031-9317.2004.00301.x     Document Type: Article

References (25)

1. Andrews J, Adams SR, Burton KS, Edmondson RN (2002) Partial purification of tomato fruit peroxidase and its effect on the mechanical properties of tomato fruit skin. J Exp Bot 53: 2393-2399
2. Bernards MA (2002) Demystifying suberin. Can J Bot 80: 227-240
3. Bernards MA, Fleming WD, Llewellyn DB, Priefer R, Yang X, Sabatino A, Plourde GL (1999) Biochemical characterization of the suberization-associated anionic peroxidase of potato. Plant Physiol 121: 135-145
4. 2+-pectate binding site on an apoplastic peroxidase. Plant Cell 13: 511-520
5. Carpin S, Crèvecoeur M, Greppin H, Penel C (1999) Molecular cloning and tissue-specific expression of an anionic peroxidase in zucchini. Plant Physiol 120: 799-810
6. Chee PP, Drong RP, Slighton JL (1991) Using polymerase chain reaction to identify transgenic plants. In: Gelvin SB, Schilperoorp RA (eds) Plant Molecular Biology Manual C3. Kluwer Academic Publishers, Belgium, pp 1-28
7. Cottle W, Kolattukudy PE (1982) Biosynthesis, deposition, and partial characterization of potato suberin phenolics. Plant Physiol 69: 393-399
8. Gazaryan IG, Lagromoni LM, Ashby GA, Thorneley RNF (1996) The mechanism of indole-3-acetic acid oxidation by plant peroxidases: anaerobic stopped-flow spectrophotometric studies on horseradish and tobacco peroxidases. Biochem J 313: 841-847
9. Hiraga S, Yamamoto K, Ito H, Sasaki K, Matsui H, Honma M, Nagamura Y, Sasaki T, Ohashi Y (2000) Diverse expression profiles of 21 rice peroxidase genes. FEBS 471: 245-250
10. Johansen DA (1940) Plant Microtechniques. McGraw-Hill Co., Inc, New York
11. Keren-Keiserman A, Tanami Z, Shoseyov O, Ginzberg I (2004) Rind characteristics associated with melon (Cucumis melo) netting; comparative study with smoothed-rind varieties. J Hort Sci Biotechnol 79: 107-113
12. Kolattukudy PE (1984) Biochemistry and function of cutin and suberin. Can J Bot 62: 2918-2933
13. Kolattukudy PE (2001) Polyesters in higher plants. In: Babel W, Steinbüchel A (eds) Advances in Biochemical Engineering/Biotechnology: Biopolyesters. Springer-Verlag, Heidelberg, Germany, pp 1-49
14. Marco A, Guzzardi P, Jamet E (1999) Isolation of tobacco isoperoxidases accumulated in cell-suspension culture medium and characterization of activities related to cell wall metabolism. Plant Physiol 120: 371-381
15. Mohan R, Vijayan P, Kolattukudy PE (1993) Developmental and tissue-specific expression of a tomato anionic peroxidase (tap1) gene by a minimal promoter, with wound and pathogen induction by an additional 5′ -flanking region. Plant Mol Biol 22: 475-490
16. Østergaard L, Teilum K, Mirza O, Mattsson O, Petersen M, Welinder KG, Mundy J, Gajhede M, Henriksen A (2000) Arabidopsis ATP A2 peroxidase. Expression and high resolution structure of a plant peroxidase with implication for lignification. Plant Mol Biol 44: 231-243
17. Roberts E, Kolattukudy PE (1989) Molecular cloning, nucleotide sequence, and abscisic acid induction of a suberization-associated highly anionic peroxidase. Mol Gen Genet 217: 223-232
18. Roberts E, Kutchan T, Kolattukudy PE (1988) Cloning and sequencing of cDNA for a highly anionic peroxidase from potato and the induction of its mRNA in suberizing potato tubers and tomato fruits. Plant Mol Biol 11: 15-26
19. Ruzin SE (1999) Plant Microtechnique and Microscopy. Oxford University Press, New York
20. Sambrook J, Fritsch EF, Maniatis T (1989) Molecular Cloning: a Laboratory Manual, 2nd edn. Cold. Spring Harbor Press, Cold Spring Harbor, NY
21. Sherf BA, Bajar AM, Kolattukudy PE (1993) Abolition of an inducible highly anionic peroxidase activity in transgenic tomato. Plant Physiol 101: 210-208
22. Sijmons PC, Kolattukudy PE, Bienfait FH (1985) Iron deficiency decreases suberization in bean roots through a decrease in suberin-specific peroxidase activity. Plant Physiol 78: 115-120
23. Stark RE, Sohn W, Pacchiano RA Jr., Al-Bashir M, Garbow JR (1994) Following suberization in potato wound periderm by histochemical and solid-state 13C nuclear magnetic resonance methods. Plant Physiol 104: 527-533
24. Tognolli M, Penel C, Greppin H, Simon P (2002) Analysis and expression of the class III peroxidase large gene family in Arabidopsis thaliana. Gene 288: 129-138
25. Webster BD, Craig ME (1976) Net morphogenesis and characteristics of the surface of muskmelon fruit. J Am Soc Hort Sci 101: 412-415