Long-term effects of dietary organic and inorganic selenium sources and levels on reproducing sows and their progeny

Journal of Animal Science

Volumn 82, Issue 5, 2004, Pages 1343-1358

  Mahan, D C ^a,b   Peters, J C ^a  

^a OHIO STATE UNIVERSITY   (United States)

^b NONE   (United States)

Author keywords

Pigs; Reproduction; Selenium; Sows

Indexed keywords

ANIMALIA; SUS SCROFA;

GLUTATHIONE PEROXIDASE; SELENIUM;

ANIMAL; ANIMAL FOOD; BIOAVAILABILITY; CHEMISTRY; COLOSTRUM; DIET SUPPLEMENTATION; DOSE RESPONSE; DRUG EFFECTS; FEMALE; GROWTH, DEVELOPMENT AND AGING; LACTATION; LITTER SIZE; METABOLISM; MILK; NUTRITIONAL VALUE; PARITY; PHYSIOLOGY; PREGNANCY; RANDOMIZATION; REPRODUCTION; SWINE;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BIOLOGICAL AVAILABILITY; COLOSTRUM; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; FOOD, FORTIFIED; GLUTATHIONE PEROXIDASE; LACTATION; LITTER SIZE; MILK; NUTRITIVE VALUE; PARITY; PREGNANCY; RANDOM ALLOCATION; REPRODUCTION; SELENIUM; SWINE;

EID: 2442550906     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2004.8251343x     Document Type: Article

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