Comparison of different extraction methods: Steam distillation, simultaneous distillation and extraction and headspace co-distillation, used for the analysis of the volatile components in aged flue-cured tobacco leaves

Journal of Chromatography A

Volumn 1040, Issue 1, 2004, Pages 1-17

  Peng, Fumin ^a   Sheng, Liangquan ^a   Liu, Baizhan ^a,b   Tong, Hongwu ^a   Liu, Shaomin ^a  

^a UNIVERSITY OF SCIENCE AND TECHNOLOGY OF CHINA   (China)

^b Shanghai Tobacco Group Corp   (China)

Author keywords

Extraction methods; Headspace co distillation; Simultaneous steam distillation solvent extraction; Steam distillation; Tobacco; Volatile organic compounds

Indexed keywords

ALCOHOLS; DISTILLATION; ESTERS; EXTRACTION; FATTY ACIDS; KETONES; TISSUE; VOLATILE ORGANIC COMPOUNDS;

HEADSPACE CO-DISTILLATION (HCD); LEAVES; STEAM DISTILLATION;

TOBACCO;

ALCOHOL; ALDEHYDE; ESTER; KETONE; LACTONE; VOLATILE AGENT; VOLATILE FATTY ACID;

ANALYTIC METHOD; ARTICLE; DISTILLATION; EXTRACTION; GAS CHROMATOGRAPHY; INTERMETHOD COMPARISON; MASS SPECTROMETRY; PLANT LEAF; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; QUANTITATIVE ANALYSIS; TOBACCO;

GAS CHROMATOGRAPHY-MASS SPECTROMETRY; PLANT EXTRACTS; PLANT LEAVES; SENSITIVITY AND SPECIFICITY; STEAM; TOBACCO; VOLATILIZATION;

NICOTIANA TABACUM;

EID: 2442534856     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2004.03.057     Document Type: Article

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