Cysteine modification by lipid peroxidation products inhibits protein disulfide isomerase

Chemical Research in Toxicology

Volumn 18, Issue 8, 2005, Pages 1324-1331

  Carbone, David L ^a   Doorn, Jonathan A ^b   Kiebler, Zachary ^a   Petersen, Dennis R ^a  

^a UNIVERSITY OF COLORADO   (United States)

^b UNIVERSITY OF IOWA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

4 HYDROXYNONENAL; 4 OXONONENAL; ACROLEIN; ALCOHOL; ALDEHYDE; CHAPERONE; CYSTEINE; DISULFIDE; FAT; INSULIN; LIPID; MITOCHONDRIAL PROTEIN; N ETHYLMALEIMIDE; PROTEIN DISULFIDE ISOMERASE; THIOL; UNCLASSIFIED DRUG;

ALCOHOL CONSUMPTION; ANIMAL TISSUE; ARTICLE; CHEMICAL MODIFICATION; ISOELECTRIC FOCUSING; LIPID DIET; LIPID PEROXIDATION; MALE; MASS SPECTROMETRY; NONHUMAN; OXIDATIVE STRESS; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN BINDING; RAT; TWO DIMENSIONAL ELECTROPHORESIS; WESTERN BLOTTING;

ACROLEIN; ALDEHYDES; AMINO ACID SEQUENCE; ANIMALS; BLOTTING, WESTERN; CENTRAL NERVOUS SYSTEM DEPRESSANTS; CYSTEINE; DIET; DIETARY FATS; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; ETHANOL; ETHYLMALEIMIDE; HYDROLYSIS; INSULIN; LIPID PEROXIDATION; MALE; MASS SPECTROMETRY; MOLECULAR SEQUENCE DATA; OXIDATION-REDUCTION; PROTEIN DISULFIDE-ISOMERASE; RATS; RATS, SPRAGUE-DAWLEY; SULFHYDRYL REAGENTS; TRYPSIN;

ANIMALIA; BOVINAE;

EID: 23844442198     PISSN: 0893228X     EISSN: None     Source Type: Journal    
DOI: 10.1021/tx050078z     Document Type: Article

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