Biological control of hog waste odor through stimulated microbial Fe(III) reduction

Applied and Environmental Microbiology

Volumn 71, Issue 8, 2005, Pages 4728-4735

  Coates, John D ^a   Cole, Kimberly A ^b,d   Michaelidou, Urania ^b   Patrick, Jennifer ^b   McInerney, Michael J ^c   Achenbach, Laurie A ^b  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b SOUTHERN ILLINOIS UNIVERSITY   (United States)

^c UNIVERSITY OF OKLAHOMA   (United States)

^d BioInsite LLC   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALGAE; CONCENTRATION (PROCESS); COST EFFECTIVENESS; FATTY ACIDS; IRON;

MALODOROUS COMPOUND; PH DROP; SWINE WASTES; VOLATILE FATTY ACIDS;

ODOR CONTROL;

FERRIC ION; RNA 16S;

MICROBIOLOGY;

ARTICLE; BACTERIUM IDENTIFICATION; GEOBACTER; MANURE; MICROBIAL DEGRADATION; NONHUMAN; NUCLEOTIDE SEQUENCE; ODOR CONTROL; REDUCTION; SHEWANELLA; SWINE; WASTE MANAGEMENT;

ANIMALS; CULTURE MEDIA; DNA, BACTERIAL; FATTY ACIDS, VOLATILE; FERRIC COMPOUNDS; FRESH WATER; GEOBACTER; INDUSTRIAL MICROBIOLOGY; MANURE; ODORS; OXIDATION-REDUCTION; POLYMERASE CHAIN REACTION; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA; SWINE; WASTE DISPOSAL, FLUID;

GEOBACTER; GEOBACTER GRBICIAE; GEOBACTER HUMIREDUCENS; GEOBACTER METALLIREDUCENS; GEOBACTER SULFURREDUCENS; GEOBACTERACEAE; GEOTHRIX; GEOVIBRIO FERRIREDUCENS; SHEWANELLA ALGAE; SUS SCROFA;

EID: 23744502332     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.71.8.4728-4735.2005     Document Type: Article

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