Promoting healthful diets from a public perspective

Journal of the American Dietetic Association

Volumn 104, Issue 5, 2004, Pages 827-831

  Edge, Marianne Smith ^a  

^a American Dietetic Association   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL FOOD; CONSUMER; DIET; FOOD INTAKE; FOOD QUALITY; HEALTH PROMOTION; INVESTMENT; MEDICAL RESEARCH; NUTRITION; POLICY; PRACTICE GUIDELINE; PUBLIC HEALTH; REVIEW;

ANIMALIA;

EID: 2342632585     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2004.03.005     Document Type: Article

References (6)

1. American Dietetic Association. Trends supplement Key trends affecting the dietetics profession and the American Dietetic Association. J Am Diet Assoc. 102:2002;S1821-S1839
2. The Role School Nutrition Programs Can Play in Children's Health. 2003;. ADA Testimony to the United States Senate Agriculture Committee: March 4
3. Food and Agriculture Policy Taking Stock for the New Century. 2001;US Department of Agriculture, Washington, DC. September
4. Variyam J.N., Golan E. New health information is reshaping food choices. Food Rev. 25:2002;13-18
5. The Food Guide Pyramid. 1996;US Department of Agriculture, Center for Nutrition Policy and Promotion, Washington, DC. Home and Garden Bulletin No. 252.
6. The American Dietetic Association. Priorities for Research, Agenda to Support the Future of Dietetics. 2003;The American Dietetic Association, Chicago, IL. Fall