Application of High-Cu Compost to Dill and Peppermint

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 9, 2004, Pages 2615-2622

  Zheljazkov, Valtcho D ^a   Warman, Philip R ^a  

^a DALHOUSIE UNIVERSITY   (Canada)

Author keywords

Compost; Copper; Dill; Essential oils; Nutrients; Peppermint; Sequential extraction; Trace elements; Zinc

Indexed keywords

CADMIUM; CALCIUM; CHROMIUM; COPPER; ESSENTIAL OIL; HEAVY METAL; IRON; LEAD; MAGNESIUM; MANGANESE; NICKEL; NITRATE; PEPPERMINT; PHOSPHORUS; POTASSIUM; SODIUM; SULFUR; ZINC;

ANALYTIC METHOD; ARTICLE; BIOACCUMULATION; BIOAVAILABILITY; CHEMICAL COMPOSITION; COMPOST; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DILL; ELECTRIC CONDUCTIVITY; FRACTIONATION; HARVEST; NONHUMAN; PH; PHYTOTOXICITY; PLANT TISSUE; SOIL AMENDMENT; SOIL ANALYSIS;

ANETHUM GRAVEOLENS; COPPER; GERMINATION; MENTHA PIPERITA; OILS, VOLATILE; SOIL; TRACE ELEMENTS; ZINC;

ANETHUM GRAVEOLENS; ANIMALIA; MENTHA; MENTHA X PIPERITA;

EID: 2342561213     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf035137y     Document Type: Article

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