Enzymatic removal of phenol and chlorophenols using soybean seed hulls

Engineering in Life Sciences

Volumn 4, Issue 2, 2004, Pages 125-130

  Bassi, A ^a   Geng, Z ^a   Gijzen, M ^b  

^a UNIVERSITY OF WESTERN ONTARIO   (Canada)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

2 CHLOROPHENOL; 2,4 DICHLOROPHENOL; HYDROGEN PEROXIDE; PEROXIDASE; PHENOL;

BIOLOGICAL TREATMENT; BIOREMEDIATION; ENZYME; PHENOL; POLLUTANT REMOVAL; WASTEWATER TREATMENT;

AQUEOUS SOLUTION; ARTICLE; BATCH REACTOR; BIOREMEDIATION; CATALYSIS; CONCENTRATION RESPONSE; CONTROLLED STUDY; COST EFFECTIVENESS ANALYSIS; ENZYME ACTIVITY; ENZYME INACTIVATION; ENZYME PURIFICATION; ENZYME RELEASE; EXTRACTION; NONHUMAN; PH; PLANT SEED; POLYMERIZATION; PROCESS OPTIMIZATION; SOYBEAN; TEMPERATURE;

GLYCINE MAX;

EID: 2342461068     PISSN: 16180240     EISSN: None     Source Type: Journal    
DOI: 10.1002/elsc.200420021     Document Type: Article

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