Enzyme activity and flexibility at very low hydration

Biophysical Journal

Volumn 89, Issue 2, 2005, Pages 1282-1287

  Kurkal, V ^a   Daniel, R M ^b   Finney, John L ^c   Tehei, M ^b   Dunn, R V ^b   Smith, Jeremy C ^a  

^a UNIVERSITY OF HEIDELBERG   (Germany)

^b UNIVERSITY OF WAIKATO   (New Zealand)

^c UNIVERSITY COLLEGE LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; BUTYRIC ACID ETHYL ESTER; ESTERASE; ORGANIC SOLVENT; WATER;

ARTICLE; ENZYME ACTIVITY; HYDRATION; LIVER; NEUTRON SCATTERING; NONHUMAN; SWINE; TEMPERATURE; WATER CONTENT;

SUS SCROFA;

EID: 23244445783     PISSN: 00063495     EISSN: None     Source Type: Journal    
DOI: 10.1529/biophysj.104.058677     Document Type: Article

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