Structural characterization of flavonol di-O-glycosides from Farsetia aegyptia by electrospray ionization and collision-induced dissociation mass spectrometry

Rapid Communications in Mass Spectrometry

Volumn 19, Issue 15, 2005, Pages 2172-2178

  Shahat, Abdelaaty A ^a,b   Cuyckens, Filip ^a   Wang, Wu ^a   Abdel Shafeek, Khaled A ^b   Husseiny, Husseiny A ^b   Apers, Sandra ^a   Van Miert, Sabine ^a   Pieters, Luc ^a   Vlietinck, Arnold J ^a   Claeys, Magda ^a  

^a UNIVERSITY OF ANTWERP   (Belgium)

^b NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

[No Author keywords available]

Indexed keywords

DISSOCIATION; ELECTROSPRAY IONIZATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MOLECULES; NEGATIVE IONS; SUGARS;

COLLISION-INDUCED DISSOCIATION MASS SPECTROMETRY; COLLISION-INDUCED DISSOCIATION SPECTRA; ENERGY; FLAVONOID; GLYCOSYL RESIDUES; MASS SPECTRAL DATA; O-GLYCOSIDES; SPECTRA'S; SPECTROMETRIC METHODS; STRUCTURAL CHARACTERIZATION;

FLAVONOIDS;

EID: 23044510398     PISSN: 09514198     EISSN: None     Source Type: Journal    
DOI: 10.1002/rcm.2041     Document Type: Article

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