Treated extruded soybean meal as a source of fat and protein for dairy cows

Asian-Australasian Journal of Animal Sciences

Volumn 18, Issue 7, 2005, Pages 980-989

  Ure, A L ^a   Dhiman, T R ^a   Stern, M D ^a,b   Olson, K C ^a  

^a UTAH STATE UNIVERSITY   (United States)

^b UNIVERSITY OF MINNESOTA   (United States)

Author keywords

Cow; Extrusion; Fat; Milk; Protein; Soybean Meal

Indexed keywords

BOS TAURUS; GLYCINE MAX;

EID: 22944436461     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2005.980     Document Type: Article

References (34)

1. Abel-Caines, S. F., R. J. Grant, T. J. Klopfenstein, T. Winowiski and N. Barney. 1998. Influence of nonenzymatically browned soybeans on ruminal fermentation and lactational performance of dairy cows. J. Dairy Sci. 81:1036-1045.
2. th edn, Vol. 1. Ed. W. Horwitz. Association of Official Analytical Chemists, Gaithersburg, Maryland, USA. p. 20.
3. Bowman, J. M., D. G. Grieve, J. G. Buchanan-Smith and G. K. Macleoo. 1988. Response of dairy cows in early lactation to sodium hydroxide-treated soybean meal. J. Dairy Sci. 71:982-989.
4. Broderick, G. A. 1986. Relative value of solvent and expeller soybean meal for lactating dairy cows. J. Dairy Sci. 69:2948-2958.
5. Calsamiglia, S. and M. D. Stern. 1995. Three-step in vitro procedure for estimating intestinal digestion of protein in ruminants. J. Anim. Sci. 73:1459-1465.
6. Chaney, A. L. and E. P. Marbach. 1962. Modified reagents for determination of urea and ammonia. Clin. Chem. 8:130-132.
7. DePeters, E. J., S. J. Taylor and R. L. Baldwin. 1989. Effect of dietary fat in isocaloric rations on the nitrogen content of milk from Holstein cows. J. Dairy Sci. 72:2949-2957.
8. Dhiman, T. R., J. Kleinmans, N. J. Tessmann, H. D. Radloff and L. D. Satter. 1995. Digestion and energy balance in lactating dairy cows fed varying ratios of alfalfa silage and grain. J. Dairy Sci. 78:330-341.
9. Dhiman, T. R., G. R. Anand, L. D. Satter and M. W. Pariza. 1999. Conjugated linoleic acid content of milk from cows fed different diets. J. Dairy Sci. 82:2146-2156.
10. Dhiman, T. R., M. S. Zaman, I. S. MacQueen and R. L. Boman. 2002. Influence of corn processing and frequency of feeding on cow performance. J. Dairy Sci. 85:217-226.
11. Drackley, J. K. and J. P. Elliott. 1993. Milk composition, ruminal characteristics, and nutrient utilization in dairy cows fed partially hydrogenated tallow. J. Dairy Sci. 76:183-196.
12. Erwin, E. S., G. J. Marco and E. M. Emery. 1961. Volatile fatty acid analyses of blood and rumen fluid by gas chromatography. J. Dairy Sci. 44:1768-1771.
13. Faldet, M. A. and L. D. Satter. 1991. Feeding heat-treated soybeans to cows in early lactation. J. Dairy Sci. 74:3047-3054.
14. Griinari, J. M., D. A. Dwyer, M. A. McGuire, D. E. Bauman, D. L. Palmquist and K. V. V. Nurmela. 1998. Trans-Octadecenoic acids and milk fat depression in lactating dairy cows. J. Dairy Sci. 81:1251-1261.
15. Grummer, R. R. 1988. Influence of prilled fat and calcium salt of palm oil fatty acids on ruminal fermentation and nutrient digestibility. J. Dairy Sci. 74:3244-3257.
16. Jenkins, T. C. 1993. Lipid metabolism in the rumen. J. Dairy Sci. 76:3851-3863.
17. Mansfield, H. R. and M. D. Stern. 1994. Effects of soybean hulls and lignosulfonate-treated soybean meal on ruminal fermentation in lactating dairy cows. J. Dairy Sci. 77:1070-1083.
18. Mohamed, O. E., L. D. Satter, R. R. Grummer and F. R. Ehle. 1988. Influence of dietary cottonseed and soybean on milk production and composition. J. Dairy Sci. 71:2677-2688.
19. Grant and T. S. Winowiski. 1992. Nonenzymatically browned soybean meal for lactating dairy cows. J. Dairy Sci. 75:3519-3523.
20. th Ed. National Academy Press., Washington, DC.
21. Roe, M. B. and C. J. Sniffen. 1990. Techniques for measuring protein fractions in feedstuffs. In: Cornell Nutrition Conference Proceedings, Ithaca, New York. pp. 81-88.
22. Santos, F. A. P., J. F. P. Santos, C. B. Theurer and J. T. Huber. 1998. Effects of rumen-undegradable protein on dairy cow performance: A 12-year literature review. J. Dairy Sci. 81:3182-3213.
23. SAS. 1999-2000. SAS/STAT® User's guide (Release 8.1). SAS Institute, Inc., Cary, North Carolina.
24. Schingoethe, D. J., D. P. Casper, C. Yang, D. J. Illg, J. L. Sommerfeldt and C. R. Mueller. 1988. Lactational response to soybean meal, heated soybean meal, and extruded soybeans with ruminally protected methionine. J. Dairy Sci. 71:173-180.
25. Schwab, C. G. 1995. Protected proteins and amino acids for ruminants. In: Biotechnology in Animal Feeds and Animal Feeding (Ed. R. J. Wallace and A. Chesson). V. C. H. Press, Weinheim, Germany. pp. 115-141.
26. Stern, M. D., G. A. Varga, J. H. Clark, J. L. Firkins, J. T. Huber and D. L. Palmquist. 1994. Evaluation of chemical and physical properties of feeds that affect protein metabolism in the rumen. J. Dairy Sci. 77:2762-2786.
27. Tyrrell, H. F. and J. T. Reid. 1965. Prediction of the energy value of cow's milk. J. Dairy Sci. 48:1215-1223.
28. Van Keulen, J. and B. A. Young. 1977. Evaluation of acid-insoluble ash as a natural marker in ruminant digestibility studies. J. Dairy Sci. 44:282-287.
29. Van Soest, P. J., J. B. Robertson and B. A. Lewis. 1991. Methods of dietary fiber, neutral detergent fiber and non-starch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597.
30. Vanzant, E. S., R. C. Cochran and E. C. Titgemeyer. 1998. Standardization of in situ techniques for ruminant feedstuff evaluation. J. Dairy Sci. 76:2717-2729.
31. Windschitl, P. M. and M. D. Stern. 1988a. Effects of urea supplementation of diets containing lignosulfonate-treated soybean meal on bacterial fermentation in continuous culture of ruminal contents. J. Anim. Sci. 66:2948-2958.
32. Windschitl, P. M. and M. D. Stern. 1988b. Evaluation of calcium lignosulfonate-treated soybean meal as a source of rumen protected protein for dairy cattle. J. Dairy Sci. 71:3310-3322.
33. Wu, Z. and J. T. Huber. 1994. Relationship between dietary fat supplementation and milk protein concentration in lactating cows: A review. Livest. Prod. Sci. 39:141-155.
34. Yu, P., S. Tamminga, A. R. Egan and D. A. Christensen. 2004. Probing equivocal effects of heat processing of legume seeds on performance of ruminants - A review. Asian-Aust. J. Anim. Sci. 17:869-876.