Digestion and body weight change in Tuj lambs receiving oak (Quercus hartwissiana) leaves with and without PEG

Animal Feed Science and Technology

Volumn 122, Issue 1-2, 2005, Pages 159-172

  Yildiz, S ^a   Kaya, I ^a   Unal, Y ^a   Elmali, D Aksu ^a   Kaya, S ^a   Cenesiz, M ^a   Kaya, M ^a   Oncuer, A ^a  

^a KAFKAS UNIVERSITY   (Turkey)

Author keywords

Digestibility; Fermentation; Lambs; Oak leaf; Polyethylene glycol; Tannins

Indexed keywords

MEDICAGO SATIVA; OVIS ARIES; QUERCUS HARTWISSIANA;

EID: 22444450097     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2005.04.005     Document Type: Conference Paper

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