Determination of azoxystrobin residue in muskmelon and apple by gas chromatography

Fenxi Huaxue

Volumn 33, Issue 5, 2005, Pages 695-698

  Bo, Haibo ^a,b   Bi, Yang ^c   Chen, Liren ^a  

^a LANZHOU INSTITUTE OF CHEMICAL PHYSICS   (China)

^b Qinghai Entry Exit Inspection and Quarantine Bureau   (China)

^c GANSU AGRICULTURAL UNIVERSITY   (China)

Author keywords

Apple; Azoxystrobin; Gas chromatography micro electron capture detector; Gas chromatography nitrogen phosphorouse detector; Muskmelon

Indexed keywords

EID: 22244436262     PISSN: 02533820     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (8)

1. Pest Management Regulatory Agency. Health Canada, Section 17 Temporary Registrations, Regulation Note, REG 2000-15 Azoxystrobin
2. United States Environmental Protection Agency. Federal Register Environmental Documents. Rules and Regulations, Pesticide Tolerances, Azoxystrobin, 2001, 66(184): 48585-48593
3. Christensen H, Granby K. Food Additives and Contaminants, 2001, 18(10): 866-874
4. Giza I, Sztwiertnia U. Acta Chromatographica, 2003, 13: 226-228
5. Schirra M, Cabras P, Angioni A, Brandolini V. Journal of Agricultural and Food Chemistry, 2002, 50(6): 1461-1464
6. Cabras P, Angioni A, Garau V L, Pirisi F M, Brandolini V. Journal of AOAC International, 1998, 81(6): 1185-1189
7. Di Bella G, Saitta M, Salvo F, Nicotina M, Dugo G. Italian Journal of Food Science: 2003, 15(3): 427-432
8. Fu Xinmei, Zhang Lijing, Wu Ronglan, Wang Jide. Chinese J. Anal. Chem., 2004, 32(8): 1047-1049