Hyperinsulinaemia, supplemental protein and branched-chain amino acids when combined can increase milk protein yield in lactating sows

British Journal of Nutrition

Volumn 93, Issue 3, 2005, Pages 325-332

  Dunshea, Frank R ^a   Bauman, Dale E ^b   Nugent, Elizabeth A ^a   Kerton, Douglas J ^a   King, Raymond H ^a   McCauley, Ian ^a  

^a DEPARTMENT OF PRIMARY INDUSTRIES   (Australia)

^b Department of Obstetrics Gynecology   (United States)

Author keywords

Branched chain amino acids; Insulin; Lactation; Pig; Protein

Indexed keywords

BRANCHED CHAIN AMINO ACID; GLUCOSE; INSULIN; ISOLEUCINE; LEUCINE; MILK PROTEIN; VALINE; LACTOSE;

ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; GLUCOSE BLOOD LEVEL; GROWTH RATE; HYPERINSULINEMIA; INSULIN INFUSION; LACTATION; NONHUMAN; PROTEIN DIET; SWINE; ANIMAL; ANIMAL FOOD; BLOOD; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; DIET; DRUG EFFECT; FEMALE; GROWTH, DEVELOPMENT AND AGING; METABOLISM; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; SECRETION;

ANIMALIA; SUS SCROFA;

AMINO ACIDS, BRANCHED-CHAIN; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; BLOOD GLUCOSE; DIET; DIETARY PROTEINS; DIETARY SUPPLEMENTS; FEMALE; GLUCOSE; INSULIN; LACTATION; LACTOSE; MILK PROTEINS; SWINE;

EID: 22144459448     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1079/BJN20041366     Document Type: Article

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