Effect of composition of feed model systems on pellet quality: A mixture experimental approach. II

Cereal Chemistry

Volumn 82, Issue 4, 2005, Pages 462-467

  Cavalcanti, Walker B ^a   Behnke, Keith C ^a  

^a KANSAS STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GELATION; PELLETIZING; REGRESSION ANALYSIS; STARCH;

DIFFERENT PROPORTIONS; EXPERIMENTAL APPROACHES; FEED INGREDIENTS; FEED MODELS; FUNCTIONAL PROPERTIES; MODELLING SYSTEMS; PELLET QUALITY; PHYSICAL QUALITY; SEVERAL VARIABLES; SOYBEAN MEAL;

SOYBEAN OIL;

GLYCINE MAX; ZEA MAYS;

EID: 22144444546     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CC-82-0462     Document Type: Article

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