Effects of various vitamins and coenzymes Q on reactions involving α-hydroxyl-containing radicals

Free Radical Research

Volumn 39, Issue 7, 2005, Pages 713-718

  Shadyro, Oleg I ^a   Sosnovskaya, Anna A ^a   Edimecheva, Irina P ^a   Grintsevich, Ivan B ^a   Lagutin, Petr Yu ^a   Alekseev, Aleksei V ^a   Kazem, Kamel ^a  

^a BELARUSIAN STATE UNIVERSITY   (Belarus)

Author keywords

Coenzyme; Fragmentation; Oxidation; Radical; Vitamins

Indexed keywords

ALCOHOL; ALPHA TOCOPHEROL; ASCORBIC ACID; CARBONYL DERIVATIVE; CATECHIN; COENZYME Q0; ETHYLENE GLYCOL; FREE RADICAL; GLUCOSE; HYDROXYL RADICAL; MENADIONE; METHYLGLYCOSIDE; PYRIDOXINE; QUERCETIN; RIBOFLAVIN; RUTOSIDE; TAXIFOLIN; THIAMINE; UBIDECARENONE; UBIQUINONE; UBIQUINONE DERIVATIVE; UNCLASSIFIED DRUG; VITAMIN;

ANTIOXIDANT ACTIVITY; AQUEOUS SOLUTION; ARTICLE; CONCENTRATION RESPONSE; CONTROLLED STUDY; DRUG EFFECT; DRUG STRUCTURE; FRAGMENTATION REACTION; GAMMA RADIATION; MOLECULAR INTERACTION; OXIDATION REDUCTION REACTION; RADIOLYSIS;

ALCOHOLS; ASCORBIC ACID; ETHANOL; ETHYLENE GLYCOL; GLUCOSE; HYDROXYL RADICAL; METHYLGLYCOSIDES; OXIDATION-REDUCTION; UBIQUINONE; VITAMIN B COMPLEX; VITAMIN E; VITAMIN K; VITAMINS;

EID: 21844435999     PISSN: 10715762     EISSN: None     Source Type: Journal    
DOI: 10.1080/10715760500147479     Document Type: Article

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