Effect of hen's egg yolk immunoglobulin (IgY) additive to the fodder of broiler chickens on experimental Salmonella Enteritidis infection and production results;Wpływ dodatku immunoglobuliny żółtka jaja kurzego (IgY) do paszy na eliminacjȩ zakażenia Salmonella Enteritidis oraz wyniki odchowu kurcza̧t rzeźnych

Medycyna Weterynaryjna

Volumn 60, Issue 4, 2004, Pages 432-436

  Stefaniak, Tadeusz ^a,c   Wieliczko, Alina ^b   Kuczkowski, Maciej ^b   Kopeć, Wiesław ^a   Jamroz, Dorota ^a  

^a WROC AW UNIVERSITY OF ENVIRONMENTAL AND LIFE SCIENCES   (Poland)

^b WROCLAW UNIVERSITY OF ENVIRONMENTAL AND LIFE SCIENCES   (Poland)

^c AR   (Poland)

Author keywords

Chicken; Salmonella Enteritidis; Yolk immunoglobulin (IgY)

Indexed keywords

IMMUNOGLOBULIN;

ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL MODEL; ANIMAL SALMONELLOSIS; ANIMAL TISSUE; ANTIBODY PRODUCTION; ARTICLE; BACTERIAL INFECTION; BACTERIAL STRAIN; BACTERIUM DETECTION; BACTERIUM IDENTIFICATION; CONTROLLED STUDY; DRUG EFFECT; DRUG EFFICACY; DRUG MECHANISM; DRUG POTENCY; EGG PRODUCTION; FECES ANALYSIS; FOOD INTAKE; HEN; IMMUNE RESPONSE; IMMUNITY; IMMUNIZATION; IMMUNOPHARMACOLOGY; IMMUNOREACTIVITY; INFECTION PREVENTION; NONHUMAN; PROTECTION; SALMONELLA ENTERITIDIS; STATISTICAL SIGNIFICANCE;

ANIMALIA; AVES; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; GALLUS GALLUS; KLEBSIELLA; KLEBSIELLA PNEUMONIAE; SALMONELLA; SALMONELLA ENTERITIDIS; SALMONELLA SP.; SALMONELLA TYPHIMURIUM;

EID: 2142820765     PISSN: 00258628     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (24)

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