Effects of various quantities of Yucca schidigera powder (Deodorase) added to diets on the performance, some hematological and biochemical blood parameters, and total antioxidant capacity of laying hens

Revue de Medecine Veterinaire

Volumn 156, Issue 6, 2005, Pages 350-355

  Aslan, R ^a   Dundar, Y ^a   Eryavuz, A ^a   Bulbul, A ^a   Kucukkurt I ^a   Fidan, A F ^a   Akinci, Z ^a  

^a AFYON KOCATEPE UNIVERSITY   (Turkey)

Author keywords

Antioxidant capacity; Cholesterol egg; Deodorase; Laying hens

Indexed keywords

CHOLESTEROL; GLUCOSE; GLUTATHIONE; MALONALDEHYDE;

ARTICLE; CHOLESTEROL BLOOD LEVEL; CONCENTRATION RESPONSE; DIET; DIET SUPPLEMENTATION; EGG PRODUCTION; ERYTHROCYTE COUNT; GLUCOSE BLOOD LEVEL; HEMATOCRIT; HEN; LEUKOCYTE COUNT; NONHUMAN; THROMBOCYTE COUNT; YUCCA;

AVES; YUCCA SCHIDIGERA;

EID: 21244447025     PISSN: 00351555     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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