Detection of the apr gene in proteolytic psychrotrophic bacteria isolated from refrigerated raw milk

International Journal of Food Microbiology

Volumn 102, Issue 2, 2005, Pages 203-211

  Martins, Maurilio L ^a   De Araújo, Elza F ^a   Mantovani, Hilário C ^a   Moraes, Célia A ^a   Vanetti, Maria C D ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

Author keywords

apr gene; Polymerase chain reaction; Proteolytic psychrotrophs; Refrigerated raw milk

Indexed keywords

ALKALINE METALLOPROTEASE; BACTERIAL ENZYME; PRIMER DNA; PROTEINASE; UNCLASSIFIED DRUG;

AEROMONAS HYDROPHILA; ARTICLE; BACTERIUM CONTAMINATION; BACTERIUM CULTURE; BACTERIUM DETECTION; BACTERIUM ISOLATE; CONTROLLED STUDY; COOLING; DNA EXTRACTION; DNA TEMPLATE; FOOD CONTAMINATION; GENE AMPLIFICATION; GENE IDENTIFICATION; INOCULATION; MILK; NONHUMAN; POLYMERASE CHAIN REACTION; PSEUDOMONAS AERUGINOSA; PSEUDOMONAS FLUORESCENS; SERRATIA MARCESCENS; TANK;

ANIMALS; BACTERIAL TYPING TECHNIQUES; CATALASE; DNA, BACTERIAL; FOOD CONTAMINATION; GENE AMPLIFICATION; MILK; OXIDOREDUCTASES; POLYMERASE CHAIN REACTION; PSEUDOMONAS; REFRIGERATION; SPECIES SPECIFICITY; TEMPERATURE;

AEROMONAS HYDROPHILA; PSEUDOMONAS; PSEUDOMONAS AERUGINOSA; PSEUDOMONAS FLUORESCENS; SERRATIA MARCESCENS;

EID: 21244439502     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2004.12.016     Document Type: Article

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