The glycosphingolipid receptor for Vibrio trachuri in the red sea bream intestine is a GM4 ganglioside which contains 2-hydroxy fatty acids

Biochemical and Biophysical Research Communications

Volumn 333, Issue 2, 2005, Pages 367-373

  Chisada, Shin Ichi ^a   Horibata, Yasuhiro ^a   Hama, Yoichiro ^b   Inagaki, Masanori ^a   Furuya, Naruto ^a   Okino, Nozomu ^a   Ito, Makoto ^a  

^a KYUSHU UNIVERSITY   (Japan)

^b SAGA UNIVERSITY   (Japan)

Author keywords

2 Hydroxy fatty acid; Fish pathogen; Ganglioside; Glycosphingolipid; GM4; Receptor; Vibrio trachuri

Indexed keywords

CERAMIDE DERIVATIVE; FATTY ACID; GANGLIOSIDE; GANGLIOSIDE GM2; GANGLIOSIDE GM3; GANGLIOSIDE GM4; GLYCOSPHINGOLIPID; HYDROXY FATTY ACID; SULFUR 35; UNCLASSIFIED DRUG;

ARTICLE; BACTERIUM ADHERENCE; CONTROLLED STUDY; DYNAMICS; ERYTHROCYTE; FISH; INTESTINE; NONHUMAN; PRIORITY JOURNAL; THIN LAYER CHROMATOGRAPHY; VIBRIO HARVEYI;

ANIMALS; BACTERIAL ADHESION; CELL ADHESION; FATTY ACIDS; FISHES; GANGLIOSIDES; GLYCOSPHINGOLIPIDS; HYDROXY ACIDS; INTESTINES; MEMBRANE PROTEINS; VIBRIO;

ARCHOSARGUS RHOMBOIDALIS; PAGRUS MAJOR; VIBRIO HARVEYI;

EID: 20544465619     PISSN: 0006291X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bbrc.2005.05.110     Document Type: Article

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