Assessment of differences in ascomycete communities in the rhizosphere of field-grown wheat and potato

FEMS Microbiology Ecology

Volumn 53, Issue 2, 2005, Pages 245-253

  Viebahn, Mareike ^a   Veenman, Christiaan ^a   Wernars, Karel ^b   Van Loon, Leendert C ^a   Smit, Eric ^b   Bakker, Peter A H M ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

^b NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

Author keywords

Ascomycete communities; Crop rotation; DGGE; ITS; rDNA; Rhizosphere

Indexed keywords

FUNGAL DNA; INTERNAL TRANSCRIBED SPACER; RIBOSOME DNA;

COMMUNITY COMPOSITION; MICROBIAL COMMUNITY; RHIZOSPHERE; WHEAT;

ARTICLE; ASCOMYCETES; CONTROLLED STUDY; CROP; DENATURING GRADIENT GEL ELECTROPHORESIS; DNA DETERMINATION; DNA EXTRACTION; DNA SEQUENCE; FUNGUS IDENTIFICATION; GENE AMPLIFICATION; MICROFLORA; MONOCULTURE; NONHUMAN; NUCLEOTIDE SEQUENCE; POTATO; PRIORITY JOURNAL; RHIZOSPHERE; SEQUENCE ANALYSIS; SEQUENCE DATABASE; SEQUENCE HOMOLOGY; SOIL ANALYSIS; SPECIES DIFFERENCE; STRAIN DIFFERENCE; WHEAT;

AGRICULTURE; ASCOMYCOTA; DNA, BACTERIAL; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; PLANT ROOTS; POPULATION DYNAMICS; SOIL MICROBIOLOGY; SOLANUM TUBEROSUM; TRITICUM;

ASCOMYCOTA; SOLANUM TUBEROSUM; TRITICUM AESTIVUM;

EID: 20444377291     PISSN: 01686496     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.femsec.2004.12.014     Document Type: Article

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