Solvent effect on crystal polymorphism: Why addition of methanol or ethanol to aqueous solutions induces the precipitation of the least stable β form of glycine

Angewandte Chemie - International Edition

Volumn 44, Issue 21, 2005, Pages 3226-3229

  Weissbuch, Isabelle ^a   Torbeev, Vladimir Yu ^a   Leiserowitz, Leslie ^a   Lahav, Meir ^a  

^a WEIZMANN INSTITUTE OF SCIENCE   (Israel)

Author keywords

Crystal growth; Glycine; Polymorphism; Solvent effects

Indexed keywords

ADDITION REACTIONS; AMINO ACIDS; CRYSTALLIZATION; ETHANOL; GROWTH KINETICS; METHANOL; PRECIPITATION (CHEMICAL); SOLUTIONS; THERMODYNAMIC STABILITY;

CRYSTAL POLYMORPHISM; GLYCINE; POLYMORPHS; SOLVENT EFFECTS;

SOLVENTS;

ALCOHOL; DRUG DERIVATIVE; GLYCINE; METHANOL; SOLVENT; WATER;

ARTICLE; CHEMISTRY; CONFORMATION; THERMODYNAMICS; X RAY CRYSTALLOGRAPHY;

CRYSTALLOGRAPHY, X-RAY; ETHANOL; GLYCINE; METHANOL; MOLECULAR CONFORMATION; SOLVENTS; THERMODYNAMICS; WATER;

EID: 20344397401     PISSN: 14337851     EISSN: None     Source Type: Journal    
DOI: 10.1002/anie.200500164     Document Type: Article

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