Effect of water stress at various growth stages on some quality characteristics of winter wheat

Journal of Agronomy and Crop Science

Volumn 190, Issue 2, 2004, Pages 93-99

  Ozturk, A ^a   Aydin, F ^a  

^a ATATÜRK UNIVERSITY   (Turkey)

Author keywords

Bread; Kernel; Quality; Water stress; Wheat

Indexed keywords

FOOD QUALITY; SOIL MOISTURE; STRESS; WHEAT;

ERZURUM [ERZURUM (PRV)]; ERZURUM [TURKEY]; EURASIA; TURKEY;

AVES; MELEAGRIS GALLOPAVO; TRITICUM AESTIVUM;

EID: 1942457365     PISSN: 09312250     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1439-037X.2003.00080.x     Document Type: Article

References (28)

1. Anonymous, 1979: DIN 6174 Farbmetrische Bestimmung von Farbabstanden bei Korperfarben nach der CIELAB Formel. Beuth-Vertrieb Gunbh, Berlin, 30, Köln I.
2. Basset, L. M., R. E. Allan, and G. L. Rubenthaler, 1989: Genotype x environment interactions on soft white winter wheat quality. Agron J. 81, 955-960.
3. Blumenthal, C., F. Bekes, P. W. Gras, E. W. R. Barlow, and C. W. Wrigley, 1995: Identification of wheat genotypes tolerant to the effects of heat stress on grain quality. Cereal Chem. 72, 539-544.
4. Borghi, B., M. Corbellini, M. Ciaffi, D. Lafiandra, E. De Stefanis, D. Sgrulletta, G. Boggini, and N. Di Fonzo, 1995: Effect of heat shock during grain filling on grain quality of bread and durum wheats. Aust. J. Agric. Res. 46, 1365-1380.
5. Campbell, C. A., F. Selles, R. P. Zentner, B. G. McConkey, R. C. McKenzie, and S. A. Brandt, 1997: Factors influencing grain N concentration of hard red spring wheat in the semiarid prairie. Can. J. Plant Sci. 77, 53-61.
6. Clarke, J. M., C. A. Campbell, H. W. Cutforth, R. M. DePauw, and G. E. Winkleman, 1990: Nitrogen and phosphorus uptake, translocation, and utilization efficiency of wheat in relation to environment and cultivar yield and protein levels. Can. J. Plant Sci. 70, 965-977.
7. Day, A. D., and M. A. Barmore, 1971: Effects of soil-moisture stress on the yield and quality of flour from wheat (Triticum aestivum L.). Agron. J. 63, 115-116.
8. Dubetz, S., and J. B. Bole, 1973: Effects of moisture stress at early heading and of nitrogen fertilizer on three spring wheat cultivars. Can. J. Plant Sci. 53, 1-5.
9. Fine, L. O., 1972: Mineral content of South Dakota bread wheats: extent and Nature. Agron. J. 64, 769-772.
10. Fischer, R. A., and J. T. Wood, 1979: Drought resistance in spring wheat cultivars. III. Yield associations with morpho-physiological traits. Aust. J. Agric. Res. 30, 1001-1020.
11. Fowler, D. B., and A. De La Roch, 1975: Wheat quality evaluation. 2. Relationships among prediction tests. Can. J. Plant Sci. 55, 251-262.
12. Giunta, F., R. Motzo, and M. Deidda, 1995: Effects of drought on leaf area development, biomass production and nitrogen uptake of durum wheat grown in a Mediterranean environment. Aust. J. Agric. Res. 46, 99-111.
13. Harrell, D. M., W. W. Wilhelm, and G. S. McMaster, 1993: Scales: a computer program to convert among three developmental stage scales for wheat. Agron. J. 85, 758-763.
14. Hassan, U. A., V. B. Ogunlela, and T. D. Sinha, 1987: Agronomic performance of wheat (Triticum aestivum L.) as influenced by moisture stress at various growth stages and seeding rate. J. Agron. Crop Sci. 158, 172-180.
15. Innes, P., and R. D. Blackwell, 1981: The effect of drought on the water use and yield of two spring wheat genotypes. J. Agric. Sci., Camb. 96, 603-610.
16. International Association for Cereal Chemistry, 1986: Standard Methods of the ICC. Method 104, 105, 106, 110 and 116. The Association, Vienna.
17. Kobata, T., J. A. Palta, and N. C. Turner, 1992: Rate of development of post-anthesis water deficit and grain filling of spring wheat. Crop Sci. 32, 1238-1242.
18. Loffler, C. M., T. L. Rauch, and R. H. Busch, 1985: Grain and plant protein relationships in hard red spring wheat. Crop Sci. 25, 521-524.
19. MSTAT-C, 1991: A Software Program for the Design, Management, and Analysis of Agronomic Research Experiments. Michigan State University, East Lansing, MI, USA.
20. Ozturk, A., 1999: Drought resistance in bread wheat genotypes. Tr. J. Agric. Forestry 23, 1237-1247.
21. Panozzo, J. F., and H. A. Eagles, 2000: Cultivar and environmental effects on quality characters in wheat. II. Protein. Aust. J. Agric. Res. 51, 629-636.
22. Peterson, C. J., R. A. Graybosch, P. S. Baenziger, and A. W. Grombacher, 1992: Genotype and environment effects on quality characteristics of hard red winter wheat. Crop Sci. 32, 98-103.
23. Pittman, U. J., and K. H. Tipples, 1978: Survival, yield, protein content and baking quality of hard red winter wheats grown under various fertilizer practices in Southern Alberta. Can. J. Plant Sci. 58, 1049-1060.
24. Preston, K. R., P. R. March, and K. H. Tipples, 1982: An assessment of the SDS-sedimentation test for the prediction of Canadian bread wheat quality. Can. J. Plant Sci. 62, 545-553.
25. Randall, P. J., and H. J. Moss, 1990: Some effects of temperature regime during grain filling on wheat quality. Aust. J. Agric. Res. 41, 603-617.
26. Sieling, K., O. Christen, H. Richter-Harder, and H. Hanus, 1994: Effects of temporary water stress after anthesis on grain yield and yield components in different tiller categories of two spring wheat varieties. J. Agron. and Crop Sci. 173, 32-40.
27. Tipples, K. H., S. Dubetz, and G. N. Irvine, 1977: Effects of high rates of nitrogen on Neepawa wheat grown under irrigation. II. Milling and baking quality. Can. J. Plant. Sci. 57, 337-350.
28. Wrigley, C. W., 1994: Developing better strategies to improve grain quality for wheat. Aust. J. Agric. Res. 45, 1-17.