Analysis of phenolic compounds and radical scavenging activity of Echinacea spp.

Journal of Pharmaceutical and Biomedical Analysis

Volumn 35, Issue 2, 2004, Pages 289-301

  Pellati, Federica ^a   Benvenuti, Stefania ^a   Magro, Lara ^a   Melegari, Michele ^a   Soragni, Fabrizia ^a  

^a UNIVERSITY OF MODENA AND REGGIO EMILIA   (Italy)

Author keywords

Caffeic acid derivatives; DPPH; Echinacea; Phenolic compounds; Radical scavenging; RP LC

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ACETONITRILE; ANTIOXIDANT; CAFFEIC ACID; CAFFEIC ACID DERIVATIVE; CAFTARIC ACID; CHLOROGENIC ACID; CICHORIC ACID; CYNARINE; ECHINACEA EXTRACT; ECHINACOSIDE; HERBACEOUS AGENT; HYDROGEN; OXIDIZING AGENT; PHENOL DERIVATIVE; PHOSPHORIC ACID DERIVATIVE; SCAVENGER; UNCLASSIFIED DRUG;

CONFERENCE PAPER; DRUG ACTIVITY; DRUG IDENTIFICATION; ECHINACEA; HERBAL MEDICINE; IN VITRO STUDY; PHASE TRANSITION; PLANT ROOT; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; REDUCTION; REVERSED PHASE LIQUID CHROMATOGRAPHY; SPECTROPHOTOMETRY; VALIDATION PROCESS;

ECHINACEA; FREE RADICAL SCAVENGERS; PHENOLS; PLANT EXTRACTS; PLANT ROOTS;

EID: 1942439725     PISSN: 07317085     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0731-7085(03)00645-9     Document Type: Conference Paper

References (35)

1. Bauer R., Reminger P. Planta Med. 55:1989;367-371.
2. Cheminat A., Zawatzky R., Becker H., Brouillard R. Phytochemistry. 27:1988;2787-2794.
3. Wagner H., Stuppner H., Schäfer W., Zenk M. Phytochemistry. 27(1):1988;119-126.
4. Classen B., Witthohn K., Blaschek W. Carbohydr. Res. 327:2000;497-504.
5. Perry N.B., Burgess E.J., Glennie V.L. J. Agric. Food Chem. 49:2001;1702-1706.
6. Bauer R., Reminger P., Jurcic K., Wagner H. Z. Phytother. 10:1989;43-48.
7. Maffei Facino R., Carini M., Aldini G., Marinello C. Il Farmaco. 48:1993;1447-1461.
8. Maffei Facino R., Carini M., Aldini G., Saibene L., Pietta P., Mauri P. Planta Med. 61:1995;510-514.
9. King P.J., Ma G., Miao W., Jia Q., McDougall B.R., Reinecke M.G., Cornell C., Kuan J., Kim T.R., Robinson W.E. J. Med. Chem. 42:1999;497-509.
10. Lin Z., Neamati N., Zhao H., Klryu Y., Turpin J.A., Alberham C., Strebel K., Kohn K., Witvrouw M., Panecouque C., Debyser Z., De Clercq E., Rice W.G., Pommier Y., Burke T.R. J. Med. Chem. 42:1999;1401-1414.
11. Cervellati R., Renzulli C., Guerra M.C., Speroni E. J. Agric. Food Chem. 50:2002;7504-7509.
12. Speroni E., Covoni P., Guizzardi S., Renzulli C., Guerra M.C. J. Ethnopharmacol. 79:2002;265-272.
13. Glowniak K., Zgórka G., Kozyra M. J. Chromatogr. A. 730:1996;25-29.
14. Bergeron C., Livesey J.F., Awang D.V.C., Arnason J.T., Rana J., Baum B.R., Letchamo W. Phytochem. Anal. 11:2000;207-215.
15. Kim H.O., Durance T.D., Scaman C.H., Kitts D.D. J. Agric. Food Chem. 48:2000;4182-4186.
16. Li T.S.C., Wardle D.A., Herbs J. Spices Med. Plants. 8(1):2001;15-21.
17. Binns S.E., Livesey J.F., Arnason J.T., Baum B.R. J. Agric. Food Chem. 50:2002;3673-3687.
18. Luo W., Ang C.Y.W., Gehring T.A., Heinze T.M., Lin L.J., Mattia A. J. AOAC Int. 86:2003;202-208.
19. Georgian W.S. J. Planar Chromatogr. 15:2002;71-73.
20. Reich E., Blatter A., Jorns R., Kreuter M., Thiekotter K. J. Planar Chromatogr. 15:2002;244-251.
21. Pietta P., Mauri P., Bauer R. Planta Med. 64:1998;649-652.
22. Gotti R., Pomponio R., Bertucci C., Cavrini V. J. Sep. Sci. 25:2002;1079-1086.
23. Pomponio R., Gotti R., Hudaib M., Cavrini V. J. Chromatogr. A. 954:2002;239-247.
24. Sánchez-Moreno C., Larrauri J.A. Food Sci. Tech. Int. 4:1998;391-399.
25. Sánchez-Moreno C. Food Sci. Tech. Int. 8:2002;121-137.
26. Hu C., Kitts D.D. J. Agric. Food Chem. 48:2000;1466-1472.
27. Sloley B.D., Urichuk L.J., Tywin C., Coutts R.T., Pang P.K.T., Shan J.J. J. Pharm. Pharmacol. 53:2001;849-857.
28. Stuart D.L., Wills R.B.H. J. Agric. Food Chem. 51:2003;1608-1610.
29. Baugh S., Ignelzi S. J. AOAC Int. 83:2000;1135-1140.
30. Brand-William W., Cuvelier M.E., Berset C. Lebensm.-Wiss. Technol. 28:1995;25-30.
31. Luo X.B., Chen B., Yao S.Z., Zeng J.G. J. Chromatogr. A. 986:2003;73-81.
32. International Conference on Harmonization of Technical Requirements for the Registration of Pharmaceuticals for Human Use (ICH), Q2B, Validation of analytical procedures: methodology, 1996.
33. US Pharmacopeia (USP 24), Validation of Compendial Methods, United States Pharmacopeia Convention, Twinbrook Parkway, Rockville, MD, USA, 2000, pp. 2149-2152.
34. Wang M., Li J., Rangarajan M., Shao Y., LaVoie E.J., Huang T.C., Ho C.T. J. Agric. Food Chem. 46:1998;4869-4873.
35. Wang M., Simon J.E., Aviles I.F., He K., Zheng Q.Y., Tadmor Y. J. Agric. Food Chem. 51:2003;601-608.