Chemical and sensory effects of glass and laminated carton packages on fruit juice products - Still a controversial topic

LWT

Volumn 37, Issue 4, 2004, Pages 481-488

  Siegmund, Barbara ^a   Derler, Karin ^a   Pfannhauser, Werner ^a  

^a GRAZ UNIVERSITY OF TECHNOLOGY   (Austria)

Author keywords

Flavour changes; Multivitamin nectar; Packaging material

Indexed keywords

EID: 1942424215     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2003.11.005     Document Type: Article

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