A new triterpenoid ester from the fruits of Bruguiera parviflora

Chemical and Pharmaceutical Bulletin

Volumn 53, Issue 1, 2005, Pages 95-96

  Chumkaew, Parinuch ^a   Kato, Shigeru ^b   Chantrapromma, Kan ^a  

^a WALAILAK UNIVERSITY   (Thailand)

^b SEIKEI UNIVERSITY   (Japan)

Author keywords

Antimalarial; Bruguiera parviflora; Rhizophoraceae; Triterpenoid ester

Indexed keywords

3 CAFFEOYLLUPEOL; 3 COUMAROYLLUPEOL; BRUGUIERA PARVIFLORA EXTRACT; DIOSLUPECIN A; ESTER; LUPANE CAFEOYL ESTER; LUPENONE; LUPEOL; LUPEOL CAFFEATE; PLANT EXTRACT; TRITERPENOID; UNCLASSIFIED DRUG; TRITERPENE;

ANTIMALARIAL ACTIVITY; ARTICLE; BRUGUIERA PARVIFLORA; DRUG ISOLATION; DRUG STRUCTURE; DRUG SYNTHESIS; FRUIT; MEDICINAL PLANT; NONHUMAN; PLASMODIUM FALCIPARUM; RHIZOPHORACEAE; STRUCTURE ANALYSIS; ANIMAL; CHEMISTRY; DRUG EFFECT; ISOLATION AND PURIFICATION; PHYSIOLOGY;

ANIMALS; FRUIT; PLANT EXTRACTS; PLASMODIUM FALCIPARUM; RHIZOPHORACEAE; TRITERPENES;

EID: 18744382171     PISSN: 00092363     EISSN: None     Source Type: Journal    
DOI: 10.1248/cpb.53.95     Document Type: Article

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