Oil extraction from almond, apricot and rice bran by three-phase partitioning after ultrasonication

European Journal of Lipid Science and Technology

Volumn 106, Issue 3, 2004, Pages 183-186

  Sharma, Aparna ^a   Gupta, Munishwar Nath ^a  

^a INDIAN INSTITUTE OF TECHNOLOGY DELHI   (India)

Author keywords

Almond; Apricot; Oil extraction; Rice bran; Three phase partitioning; Ultrasonication

Indexed keywords

ALMOND OIL; AMMONIUM SULFATE; APRICOT OIL; PEROXIDE; RICE BRAN OIL; UNCLASSIFIED DRUG; VEGETABLE OIL;

APRICOT; ARTICLE; CONCENTRATION RESPONSE; EXTRACTION; PHASE PARTITIONING; RICE BRAN; TEMPERATURE SENSITIVITY; ULTRASOUND;

PRUNUS ARMENIACA; PRUNUS DULCIS;

EID: 1842841680     PISSN: 14387697     EISSN: None     Source Type: Journal    
DOI: 10.1002/ejlt.200300897     Document Type: Article

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