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Volumn 32, Issue 1, 2004, Pages 109-113

Evaluation of ultrasonic wave propagation to measure chilling injury in tomatoes

Author keywords

Chilling injury; Lycopersicon esculentum; Postharvest quality; Ultrasound

Indexed keywords

LYCOPERSICON ESCULENTUM;

EID: 1842665777     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2003.11.006     Document Type: Article
Times cited : (29)

References (12)
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    • Quality of pink tomatoes (cv. Buffalo) after storage under controlled atmosphere at chilling and non-chilling temperatures
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  • 10
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    • Non-destructive measurement of peel gloss and roughness to determine tomato fruit ripening and chilling injury
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.