How did Mississippians prepare maize? The application of compound-specific carbon isotope analysis to absorbed pottery residues from several Mississippi Valley sites

Archaeometry

Volumn 46, Issue 1, 2004, Pages 19-33

  Reber, E A ^a   Evershed, R P ^b  

^a UNIVERSITY OF NORTH CAROLINA WILMINGTON   (United States)

^b Cantock's Close   (United Kingdom)

Author keywords

Absorbed organic residues; Ceramic analysis; Dietary reconstruction; Lipid analysis; Maize; Mississippi Valley; Stable carbon isotope analysis

Indexed keywords

ARCHAEOLOGICAL EVIDENCE; CARBON ISOTOPE; CERAMICS; FOOD PROCESSING; MAIZE;

MISSISSIPPI VALLEY; NORTH AMERICA; UNITED STATES;

EID: 1842633105     PISSN: 0003813X     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1475-4754.2004.00141.x     Document Type: Article

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