Production and characterization of casein hydrolysates with a high amino acid Fischer's ratio using immobilized proteases

International Dairy Journal

Volumn 14, Issue 6, 2004, Pages 527-533

  Pedroche, Justo ^a   Yust, María M ^a   Lqari, Hassane ^a   Girón Calle, Julio ^a   Vioque, Javier ^a   Alaiz, Manuel ^a   Millán, Francisco ^a  

^a INSTITUTO DE LA GRASA   (Spain)

Author keywords

Carboxypeptidase A; Casein; Chymotrypsin; Fischer's ratio; Protein hydrolysate; Trypsin

Indexed keywords

BOVINAE;

EID: 1842591236     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2003.11.002     Document Type: Article

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