Zapotecaformosa: Sulfur chemistry and phytotoxicity

Journal of Chemical Ecology

Volumn 30, Issue 2, 2004, Pages 425-437

  Lane, Nancy ^a   Weidenhamer, Jeffrey D ^b   Romeo, John T ^c  

^a Green River Community College   (United States)

^b ASHLAND UNIVERSITY   (United States)

^c UNIVERSITY OF SOUTH FLORIDA   (United States)

Author keywords

2,4 dithiapentane; 2 hydroxyethylmethylsulfide; Benzothiazole; Cyclic polysulfides; Dimethyl disulfide; Djenkolic acid; Mimosoid legumes; Phytotoxicity; Sulfur odor; Xerophytic; Zapoteca formosa

Indexed keywords

2 HYDROXYETHYLMETHYLSULFIDE; 2,3 DITHIAPENTANE; BENZOTHIAZOLE; CYCLIC POLYSULFIDE; DIMETHYL DISULFIDE; DJENKOLIC ACID; SULFUR; SULFUR DERIVATIVE; UNCLASSIFIED DRUG; PLANT EXTRACT;

PHYTOCHEMISTRY; PHYTOTOXICITY; PLANT EXTRACT; SULFUR;

ACACIA; ARTICLE; CHEMICAL ANALYSIS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LEGUME; LETTUCE; MASS SPECTROMETRY; MELON; NONHUMAN; PHYTOTOXICITY; PLANT; THIN LAYER CHROMATOGRAPHY; TOMATO; ZAPOTECA FORMOSA; CHEMISTRY; GERMINATION; ISOLATION AND PURIFICATION; PLANT SEED;

ACACIA; ACACIA FARNESIANA; CUCUMIS; CUCUMIS SATIVUS; LACTUCA; LACTUCA SATIVA; LYCOPERSICON; LYCOPERSICON ESCULENTUM; ZAPOTECA; ZAPOTECA FORMOSA;

FABACEAE; GERMINATION; PLANT EXTRACTS; PLANTS; SEEDS; SULFUR COMPOUNDS;

EID: 1842505264     PISSN: 00980331     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:JOEC.0000017986.49513.f7     Document Type: Article

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