An approach to rapid protein crystallization using nanodroplets

Journal of Applied Crystallography

Volumn 35, Issue 2, 2002, Pages 278-281

  Santarsiero, B D ^a   Yegian, D T ^a   Lee, C C ^a   Spraggon, G ^a   Gu, J ^a   Scheibe, D ^a   Uber, D C ^a   Cornell, E W ^a   Nordmeyer, R A ^a   Kolbe, W F ^a   Jin, J ^a   Jones, A L ^a   Jaklevic, J M ^a   Schultz, P G ^a   Stevens, R C ^a  

^a SCRIPPS RESEARCH INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALBUMIN; ANTIBODY; APOFERRITIN; BETA LACTAMASE; CATALASE; CHYMOTRYPSIN A; FATTY ACID; FERRITIN; GLUCOSE ISOMERASE; HEMOGLOBIN; HYDROLASE; INSULIN; LACTOSE PERMEASE; LYSOZYME; MYOGLOBIN; PERMEASE; PROTEIN; THAUMATIN;

ARTICLE; CRYSTAL; CRYSTALLIZATION; DIFFUSION; PROTEIN STRUCTURE; VAPOR; X RAY DIFFRACTION;

EID: 18344375268     PISSN: 00218898     EISSN: None     Source Type: Journal    
DOI: 10.1107/S0021889802001474     Document Type: Article

References (18)